Aims to be a global catering service provider for offshore and merchant vessels, offering friendly and homely solutions, with a focus on economic and social development of mariner communities.
Provides efficient food and victualling budget management, ensures crew health and welfare, and adheres to eco-friendly systems and standards.
Led by Dorian Bacic, Managing Director Operations, with a team that has extensive experience in maritime catering services, procurement, and quality assurance.